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Indonesia Discovery
Step into the story of two of Indonesia’s beloved exports in this indulgent caffè mocha.
5 min
Easy
Here is what you need
Ingredients
2
- 20 ml of Chocolate Syrup
- 1 Capsule of Master Origin Indonesia
- 120 ml of Semi-Skimmed Milk
- 1 Pinch of Chili Dark Chocolate Chips
Let's make it!
- Pour the chocolate syrup into your large Recipe Glass.
- Froth your milk – about as much as milk as you’d use in a Latte Macchiato – and pour it into your Recipe Glass.
- Pour in your Master Origin Indonesia coffee.
- Top it off with some chili dark chocolate chips (coarsely chopped).
