
Bianco Piccolo for milk
Bianco Piccolo for milk
Our Vertuo capsules are made using 85% recycled aluminium*, requiring significantly less energy than than the production of virgin aluminium.
* With the exception of Vertuo Carafes, Limited Editions, Alto and Cold Brew capsules.
Create your favourite coffee with Vertuo, through the innovative combination of Centrifusion™ technology and the full range of coffees in different capsule sizes. Enjoy your perfect cup of coffee, topped with a silky and generous crema, with just one touch.
100%
100%
Arabica is mainly grown at high altitudes, which allows it to develop a unique roundness and beautiful aromatic diversities with a moderate caffeine content.
40 ml
Sweet embrace

Do you like "Bianco Piccolo for milk"?
Here is a selection of coffees and accessories that you will surely enjoy:

Bianco Doppio for milk
For sweet and smooth recipes with milk
Fr. 7.10 (10 )

Bianco Forte for milk
For intense recipes with milk
Fr. 8.10 (10 )

Double Espresso Chiaro
Dense and wild
Fr. 6.90 (10 )

Double Espresso Scuro
Powerful and full-bodied
Fr. 6.90 (10 )

LUME Mug (x2)
Fr. 27.00

Amaretti
Fr. 7.50
Sweet and smooth, creamy texture
A rich roasted coffee crafted specifically for a perfect pairing with creamy milk in your shorter cups.

Has a taste similar to cocoa or dark chocolate.
Can be perceived in the mouth at the back of the tongue.
Offers a dry sensation in the mouth, evoking lemon.
Usually perceived on the sides of the tongue.
Matches the weight and texture of a coffee as perceived in the mouth.
A full-bodied coffee has strength and gives an impression of fullness in the mouth.
Corresponds to the coffee beans roasting intensity.
Generally between 170 and 230 degrees for a duration of 7 up to 15 minutes.
Ingredients and Allergens
10 capsules of roast and ground coffee for the Nespresso system
Net weight 62 g
(for 10 capsules)No allergens present
Packaged in a protective atmosphere
Made in Switzerland
Product as sold does not contain any milk ingredients
Origins
Designed for shorter milky coffees, this blend of arabicas gets a medium roast to let the rich roasted notes sing in harmony with a little milk.


Roasting
This coffee is roasted in twos plits. The first split is medium-dark and takes the majority of the coffee. The second split is light to very light and balances out the overall roast, always aiming for the best combination to work well with milk.
Recipes
This coffee has been developed to be enjoyed exclusively with milk. Try it as a 40 ml espresso with milk on top, or as a cappuccino.
Discover recipes heredelivery*
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