Intenso

Product Attributes

Vertuo
intensity of 9
Mug 230ml

Product Description

Deep and dense

Unexpectedly thick and dense coffee, Intenso blend stands out thanks to its lingering aftertaste. Brown sugar and strongly toasted notes bring a singular signature to this dark roasted coffee made of Guatemalan Robusta and Central and South American Arabicas. With milk this blend keeps its entire power and enriches it with brown caramel notes.

Intensity9 ■ ■ ■ ■ ■ ■ ■ ■ ■ □ □ □
Cup SizeCoffee 230 ml
Aromatic ProfileBrown Sugar and Roasted notes
Aromatic FamilyIntense

Bitterness3 ● ● ● ○ ○
Acidity1 ● ○ ○ ○ ○
Body2 ● ● ○ ○ ○
Roasting3 ● ● ● ○ ○

Coffee origins:
Robusta (Guatemala) & Arabica (Mexico)

Guatemala
Mexico

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ORIGIN

We chose the rare Washed Guatemalan Robusta for its typical cereal notes, its clean and smooth taste, and that unmissable intensity you get from Robusta coffee beans. This Vertuo coffee pod also contains Arabica from Mexico and other Latin American countries. The Arabicas’ subtler aromatics blend smoothly with the Guatemalan coffee.

ROASTING

We split roast the Nespresso Intenso blend. The Guatemalan coffee gets a long roast - it develops the Robusta coffee beans’ bold and bitter notes. The Arabicas get a shorter, dark roast to lower the acidity and bring out that brown sugar aroma. The split roast and specific grind give Intenso its lingering aftertaste.

AROMATIC PROFILE

Brown sugar and roasted notes are the signature aromatics of this Vertuo coffee capsule. It’s an intense long black with a distinctly lingering aftertaste and a thick coffee crema.

10 capsules of roast and ground coffee for the Nespresso Vertuo system