Master Origin Colombia

Colombia

 "Washed Arabica"

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.Master Origin Colombia washed Arabica showcases the farmers’ skill in tweaking

.the classic washed process to accommodate the exceptionally high altitudes at which their Fair Trade Arabica grows.

.They pick only the ripe fruit and attentively execute longer fermentation

.The reward is a particularly fruity, sweet cup with a juicy acidity and red berry aromas

  100% Arabica from Colombia

Origin

.The cooler climate of the high-altitude Colombia Aguadas mountains means the coffee takes longer to ferment

.The classic washed coffee processing method is complex and time-consuming, but up here it calls for even more skill 

The Aguadas farmers figured out how to painstakingly harvest only the perfectly ripe fruit

.and then carefully monitor the long fermentation to ensure only the best aromas develop in the coffee

,Master Origin Colombia washed Arabica shows how their savvy care results in a coffee that tastes not underdeveloped

.not over- fermented, but just so