Hazelnut Reverso With Barista Creations Roasted Hazelnut
Hazelnut and Chocolate are a match made in heaven. Try Barista Creations Roasted Hazelnut as a Reverso by adding milk to the bottom of the glass before extracting the coffee. This will gradually heat the milk and let it blend with the crema before the indulgent addition of chocolate is dusted on top.
5 Min Easy
Here is what you need
Let's make it!
Add 100ml milk to the bottom of your Vertuo Mug.
Extract 230ml Barista Creations Roasted Hazelnut over top of the milk.
Dust 1 tsp of chocolate powder over top of the crema..
