TASTE
An Arabica-only espresso with a complex split roast delivers a surprisingly full body and strong roasted notes graced with exotic herbal aromas.
Best served as
Espresso (40 ml)
40 ML
40 ML
Notes
Spicy
Bitterness
4 of 5
Acidity
1 of 5
Roastiness
4 of 5
Body
4 of 5
Drink it like a local: Double your espresso with hot water to taste the typical smooth Carioca coffee.
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