Iced Macchiato Inspired by Cranachan Recipe | Nespresso

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NESPRESSO x OATLY

Iced Macchiato Inspired By Cranachan

Enjoy a refreshing Iced Macchiato Inspired by Cranachan with this easy recipe. Perfect for a cool coffee moment with your Nespresso machine.

Let's make it!

Ingredients

  • 80 ml Oatly Barista Edition coffee capsule
  • 20 g seedless raspberry jam or raspberry sauce
  • 160 ml Oatly Barista Edition oat drink
  • 180 g ice
  • Garnish: 3 raspberries on skewer

Make it at home

Nespresso Vertuo POP Machine

Nespresso Barista Recipe Glass, Large (480 ml)

Aeroccino Black Milk Frother

Directions

step01

Pour 120 ml of Oatly Barista Edition oat drink directly into the Nespresso Aeroccino device. Close the lid and press for cold foam.

step02

Pour raspberry sauce or seedless jam into a Nespresso Barista Recipe Glass and add 6 Nespresso ice cubes (180 g).

step03

Pour 40 ml of cold Oatly Barista Edition oat drink and extract 80 ml of Oatly Barista Edition coffee over it.

step04

Top with gently textured Oatly Barista Edition oat drink.

step05

Garnish with raspberries on a stick.

Cranachan is a traditional Scottish dessert made with whipped cream, honey, fresh raspberries, and toasted oats.

Suggested Coffees

You can use any of our espresso or double espresso coffees for this recipe, based on your preferences.

Oatly Barista Edition

Cereal & Sweet