

Cioccolatino
Ristretto
25 mlEspresso
40 mlLungo
110 mlCappuccino
150 ml
Probably the most precious coffee in the world


Signature Bouquet

Unforgettable Taste
Taste
-sweetness of dark chocolate to give the signature taste of roasted coffee an added depth of flavour. The base blend of Arabicas from Brazil and Colombia already carries its own beautiful complexity of tastes and aromatics—a light split roast of the distinct coffees delivers a silky, smooth coffee, ideal for that timeless rich chocolate flavour.

Bitterness
Acidity
Roastiness
Body
Cioccolatino
Roasting process
Split roast, the Brazilian coffee is lightly roasted to keep it smooth and with all its malted cereal notes intact, while the majority of the Colombian coffee beans get a short roast to release all their finer aromatics. A fine grind adds a glimmer of intensity to this harmonious coffee.
Origins
The base blend of Arabicas from Brazil and Colombia already carries its own beautiful complexity of tastes and aromatics—a light split roast of the distinct coffees delivers a silky, smooth coffee, ideal for that timeless rich chocolate flavour.

Recipes with Cioccolatino
Are you looking for inspiration? Discover the unique world of Nespresso recipes that you can prepare at home.
Cioccolatino orange viennois
Our recommendation
Our capsules are made of 80% recycled aluminium
This is part of our continued journey towards circularity, going further to minimize waste and maximize the reuse of product materials

Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light, and humidity to protect the freshness and aromas of coffee over time.
Cioccolatino (110 ml)
Product Attributes
- Original
- Lungo 110 ML
- Cappuccino and Latte Macchiato