Golden Caramel Toffee Reverso

A unique combination of aromatic coffee with delicate golden caramel and sweet toffee flavour. This delicious coffee with an intense and balanced flavour is the perfect way to start the day or moments of relaxation.

INGREDIENTS

• Golden Caramel coffee 230 ml (1 pc)

• 1.5% milk (50 ml)

• Dulce de Leche (15 g)

• Caramel fudge (5 g)

• Sprigs of fresh rosemary (20 g)

ACCESSORIES

• Vertuo mug

• Wooden stick

HOW TO PREPARE THIS RECIPE?

Step
01

Add the dulce de leche to the bottom of the Vertuo cup and then pour in the cold milk.

Step
02

Place a sprig of rosemary directly into the cup.

Step
03

Brew 230ml of Golden Caramel coffee into a mug.

Step
04

Decorate with caramel fudge on a stick.

Step
05

Enjoy your coffee!