Paris Chocolat Noir | Recipes | Nespresso

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Paris Chocolat Noir

Paris invites you to simple pleasures with the distinctive elegance of a distinctive café noir. Are there simpler pleasures than the experience of drinking espresso coffee in a café, coffee sprinkled with fine cocoa and the taste of dark chocolate? By combining all three ingredients, Paris Chocolat Noir will take you to the heart of a café on a Parisian pavement. The bittersweet note of cocoa in conversation with the gentle bitterness of a World Explorations Paris espresso.

INGREDIENTS

• Paris Espresso (1 pc)

• Nespresso dark chocolate cube

• Cocoa powder

ACCESSORIES

• VIEW Espresso Glass

HOW TO PREPARE THIS RECIPE?

Step
01

Divide the Nespresso dark chocolate cube into four pieces and place at the bottom of the View Espresso cup

Step
02

Brew 40ml of World Explorations Paris Espresso coffee into a cup with chocolate

Step
03

Sprinkle the coffee with a little cocoa powder

Step
04

Enjoy your coffee!