Header
Pine Nuts Honey Latte
INGREDIENTS
• Coffee Bianco Doppio 80 ml (1 pc)
• Milk 1,5% (200 ml)
• Honey (20 gr)
• Pine nuts (5 gr)
ACCESSORIES
• Vertuo Mug
• Aeroccino
HOW TO PREPARE THIS RECIPE?
Step
01
Pour the cold milk directly into the Nespresso Aeroccino machine. Close the lid, press the hot milk button.
Step
02
Add honey to the bottom of the Mug and pour in the hot milk.
Step
03
Brew Bianco Doppio 80 ml directly into the milk in the Mug.
Step
04
Garnish with fresh pine nuts and honey.
Step
05
Enjoy your coffee!