Tropical carnival | Recipes | Nespresso

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Tropical carnival

Let yourself be tempted by a refreshing fruit cocktail created on a coffee base with juicy red grapefruit, broken by notes of sweet vanilla and topped with aromatic thyme.

INGREDIENTS

• India (1 pc) / Il Caffè (1 pc)

• Ice cubes (4 pcs)

• Vanilla syrup (10 ml)

• TThyme (5 leaves)

• Grapefruit juice (100 ml)

ACCESSORIES

• Cocktail glass

HOW TO PREPARE THIS RECIPE?

Step
01

Pour the vanilla syrup into the glass

Step
02

Put the dried thyme in a shaker, pour in the grapefruit juice and add two ice cubes, then stir for a few seconds

Step
03

Pour into a glass

Step
04

Brew an espresso (40 ml) in a separate cup, pour it into a shaker with two ice cubes and stir to chill the

Step
05

Pour the coffee into a glass, garnish with a sprig of dried thyme (optional)

Step
06

Enjoy your coffee!