Nespresso Professional Coffee Recipe - Osmanthus Cappuccino

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Osmanthus Cappuccino

Smooth, sweet, floral - the Osmanthus flowers beautifully balance out the roasted and red fruity aromas of the Forte for an alluring coffee experience.

PREPARATION INFORMATION
Medium
3 mins
INGREDIENTS
  • One Forte capsule
  • 10 ml Osmanthus syrup
  • 100ml milk
  • Osmanthus flower petals, for garnish
ACCESSORY
  • Cappuccino cup
DIRECTIONS
  1. Pour Osmanthus syrup into the Cappuccino cup.
  2. Add hot frothed milk, and extract 1 Forte coffee (40ml, espresso size) into the cup.
  3. Garnish with a sprinkle of Osmanthus flower petals.
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