Tokyo Matcha

In Japan, balancing delicate flavours is an art.

Known for tea, the Japanese also have a real affinity for coffee. The high quality washed Arabicas of Tokyo Vivalto Lungo deliver exceptional flowery aromas and complex tastes worthy of Tokyo's refined palate.

    Icon - Inspiration - Milk
    Icon - Time 2 min Icon - Level Easy

    Chef recipe

    Sacha Wittorski

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    Here is what you need

    Ingredients

    Icon - Person 1
    • Milk 150 ml
    • Honey 15 g
    • World Explorations Tokyo Vivalto Lungo 110 ml
    • Toasted sesame seeds 5 g
    • Matcha powder 1.5 Teaspoon

    Materials

    Let's make it!

    • Step
      01

      Pour milk directly into the Nespresso Barista device and add matcha powder. Close lid and select the 'Latte Macchiato" recipe on the device and press start. Or, pour milk into Aeroccino3 and use the whisk to froth hot milk, then stir in matcha powder.

    • Step
      02

      Add honey into a VIEW Recipe Glass and extract coffee on top.

    • Step
      03

      Pour the hot milk with matcha on top, and garnish with some toasted sesame seeds.

    Step01

    Pour milk directly into the Nespresso Barista device and add matcha powder. Close lid and select the 'Latte Macchiato" recipe on the device and press start. Or, pour milk into Aeroccino3 and use the whisk to froth hot milk, then stir in matcha powder.

    Step02

    Add honey into a VIEW Recipe Glass and extract coffee on top.

    Step03

    Pour the hot milk with matcha on top, and garnish with some toasted sesame seeds.

    Icon - Ingredients
    • Milk 150 ml
    • Honey 15 g
    • World Explorations Tokyo Vivalto Lungo 110 ml
    • Toasted sesame seeds 5 g
    • Matcha powder 1.5 Teaspoon

    Recommended Nespresso coffees

    Tokyo Matcha

    • Icon - Time 2 min
    • Icon - Level Easy

    Materials

    • Aeroccino3 milk frother
    • Icon - Material - Aeroccino Barista Milk Frother
    • Icon - Material - Aeroccino View Recipe Glasses

    Recommended Nespresso coffees

    Ingredients

    • Milk 150 ml
    • Honey 15 g
    • World Explorations Tokyo Vivalto Lungo 110 ml
    • Toasted sesame seeds 5 g
    • Matcha powder 1.5 Teaspoon

    Inspirations

    Icon - Inspiration - Milk

    Let's make it!

    • Step 01

      Pour milk directly into the Nespresso Barista device and add matcha powder. Close lid and select the 'Latte Macchiato" recipe on the device and press start. Or, pour milk into Aeroccino3 and use the whisk to froth hot milk, then stir in matcha powder.
    • Step 02

      Add honey into a VIEW Recipe Glass and extract coffee on top.
    • Step 03

      Pour the hot milk with matcha on top, and garnish with some toasted sesame seeds.

    Sacha Wittorski Nespresso Bar in Lausanne

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    Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

    The abuse of alcohol is dangerous for your health. Consume with moderation.

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