Start your day with the subtle flavours of Barista Creations Sweet Vanilla. This coffee is best enjoyed as a Reverso, by extracting the coffee directly over cold milk. This sweetens the vanilla for a simple yet elevated coffee moment.
COFFEE EXPERT TIP: Starting with milk as your base ensures that it combines with the coffee crema. This simple trick allows the milk to gradually warm throughout the drink, making the overall profile more balanced and creamier.
Pour 100ml milk into a Vertuo Mug.
Extract 230ml Barista Creations Sweet Vanilla over milk.
Ah! The famous Cappuccino. Born after the Italian Capuchin monks' hoods' color, and then from Rome to New York, its preparations have varied as much as its pronunciations. But the color of the foam has always stayed the same. Simply put, a classic. *Barista device may not be available in your country.
The velvety milk froth combined with the full body of Ispirazione Firenze Arpeggio creates a classic iced latte. Adding hot chocolate powder to finish will bring out the cocoa notes of the coffee and will please any afternoon guests. You can create a refreshing iced latte with any Nespresso espresso blend.
As they would in Milan, enjoy Milano Intenso as a macchiato, a quick moment of indulgence in the fast paced and vibrant city. A complex split roast brings out toasted cereal notes from a dark roast on the robusta and preserves its balance with a medium roast on the Arabica portion. A touch of frothed milk over the espresso to soften bitterness and heightens the cocoa notes from the Arabica. COFFEE EXPERT TIP: For an authentic experience, drink your macchiato Italian-style - caffe alla panna - by substituting your milk for a dollop of cream. This rich addition brings out deeper roasted notes without any bitterness.
Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more
The abuse of alcohol is dangerous for your health. Consume with moderation.
{{ recipe.title }}