Cloudberry Affogato 雲莓 Affogato

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Icon - Time 5 mins Icon - Level 中等

主廚食譜

Sacha Wittorski

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建議搭配

材料

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  • Vanilla Ice Cream 雲尼拿雪糕 1
  • 35% Whipped Cream 35%鮮忌廉 30 毫升
  • Dried Cranberries 蔓越莓幹 1
  • Variations Nordic Cloudberry Flavoured 40 毫升
  • Plan de travail 1 湯匙
  • Icon - Material - Aeroccino VIEW LUNGO 杯盤組

配件

  • Plan de travail 1 湯匙
  • Icon - Material - Aeroccino VIEW LUNGO 杯盤組

如何製作此款特調?

  • 步驟
    01

    Pour 100ml of full fat cream directly into the Nespresso Barista device.
    將100毫升全脂忌廉直接加入 Nespresso Barista 沖調器。

  • 步驟
    02

    Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.
    合上壺蓋,在沖調器上選擇「Espresso Con Panna」,再按下開始鍵。

  • 步驟
    03

    Put 1 vanilla ice cream scoop in a VIEW Lungo glass.
    在 VIEW 長杯咖啡杯中加入1球雲呢拿雪糕。

  • 步驟
    04

    Extract 40ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.
    沖調40毫升 Variations Nordic Cloudberry Flavoured 咖啡,並倒在雪糕上。使用 Barista 咖啡匙加上30毫升鮮忌廉,再加上少許蔓越莓乾或新鮮藍莓。

步驟01

Pour 100ml of full fat cream directly into the Nespresso Barista device.
將100毫升全脂忌廉直接加入 Nespresso Barista 沖調器。

步驟02

Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.
合上壺蓋,在沖調器上選擇「Espresso Con Panna」,再按下開始鍵。

步驟03

Put 1 vanilla ice cream scoop in a VIEW Lungo glass.
在 VIEW 長杯咖啡杯中加入1球雲呢拿雪糕。

步驟04

Extract 40ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.
沖調40毫升 Variations Nordic Cloudberry Flavoured 咖啡,並倒在雪糕上。使用 Barista 咖啡匙加上30毫升鮮忌廉,再加上少許蔓越莓乾或新鮮藍莓。

Icon - Ingredients
  • Vanilla Ice Cream 雲尼拿雪糕 1
  • 35% Whipped Cream 35%鮮忌廉 30 毫升
  • Dried Cranberries 蔓越莓幹 1
  • Variations Nordic Cloudberry Flavoured 40 毫升

Nespresso 頂級咖啡粉囊搭配推薦

Cloudberry Affogato 雲莓 Affogato

  • Icon - Time 5 mins
  • Icon - Level 中等

配件

  • Plan de travail 1 湯匙
  • Icon - Material - Aeroccino VIEW LUNGO 杯盤組

Nespresso 頂級咖啡粉囊搭配推薦

材料

  • Vanilla Ice Cream 雲尼拿雪糕 1 杓
  • 35% Whipped Cream 35%鮮忌廉 30 毫升
  • Dried Cranberries 蔓越莓幹 1 捏
  • Variations Nordic Cloudberry Flavoured 40 毫升

靈感

Icon - Inspiration - Level

如何製作此款特調?

  • 步驟 01

    Pour 100ml of full fat cream directly into the Nespresso Barista device.
    將100毫升全脂忌廉直接加入 Nespresso Barista 沖調器。
  • 步驟 02

    Close the lid, select the "Espresso Con Panna" recipe on the device and press the start button.
    合上壺蓋,在沖調器上選擇「Espresso Con Panna」,再按下開始鍵。
  • 步驟 03

    Put 1 vanilla ice cream scoop in a VIEW Lungo glass.
    在 VIEW 長杯咖啡杯中加入1球雲呢拿雪糕。
  • 步驟 04

    Extract 40ml of Variations Nordic Cloudberry Flavoured on top of the ice cream. Use the Barista spoon to add 30g of whipped cream, and serve with a few dried cranberries or fresh blueberries on top.
    沖調40毫升 Variations Nordic Cloudberry Flavoured 咖啡,並倒在雪糕上。使用 Barista 咖啡匙加上30毫升鮮忌廉,再加上少許蔓越莓乾或新鮮藍莓。

Sacha Wittorski Nespresso Bar in Lausanne

輸入您的出生年月日

咖啡與酒精的完美結合。 然而,探索此特調您需要年滿18歲

飲酒過量有害身體健康,請酌量飲用

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