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Tags / Ingredients
Gingerbread Latte

Gingerbread Latte

Discover this coffee recipe with a taste of gingerbread.

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Icon - Time Icon - Level Medium

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Ingredients

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  • 1 Vivalto Lungo Decaffeinato
  • 1 teaspoon honey
  • 70 ml gingerbread syrup (for 1 cream whipper)
  • 1 l cream (for 1 cream whipper)
  • 5 pieces of gingerbread
  • 5 or 6 drops of maple syrup
  • Lungo Cup
  • 1 cream whipper
  • 2 cream chargers

Materials

  • Lungo Cup
  • 1 cream whipper
  • 2 cream chargers

How to make !

  • Pour the gingerbread syrup and the cream into the cream whipper and inject the two chargers
  • Shake well and chill
  • Place one teaspoon of honey in the bottom of a lungo cup
  • Dispense over the Vivalto Lungo Decaffeinato as an espresso
  • Add the whipped cream on the top

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Vivalto lungo Decaffeinato 4 Chart - Intensity
Vivalto lungo Decaffeinato 4 Chart - Intensity
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Discover this coffee recipe with a meringue double cream taste.

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Gingerbread Latte

  • Icon - Time
  • Icon - Level Medium

Materials

  • Lungo Cup
  • 1 cream whipper
  • 2 cream chargers

Recommended Nespresso coffees

Ingredients

  • 1 Vivalto Lungo Decaffeinato
  • 1 teaspoon honey
  • 70 ml gingerbread syrup (for 1 cream whipper)
  • 1 l cream (for 1 cream whipper)
  • 5 pieces of gingerbread
  • 5 or 6 drops of maple syrup

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Chef Icon - Inspiration - Level Icon - Inspiration - Milk Icon - Inspiration - Bite

How to make !

  • Pour the gingerbread syrup and the cream into the cream whipper and inject the two chargers
  • Shake well and chill
  • Place one teaspoon of honey in the bottom of a lungo cup
  • Dispense over the Vivalto Lungo Decaffeinato as an espresso
  • Add the whipped cream on the top
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