Place 3 ice cubes in the Barista machine
Add 0.017 oz brown sugar (sucre de canne brut)
Add 6-8 leaves of mint (punched)
Pour 5 oz of VERTUO Fortado to the Barista machine
Start the Barista machine under the “Iced Frappé” mode
Place 3 ice cubes in the VIEW Recipe glass
Pour the “Iced Frappé” into the VIEW Recipe glass, over the ice cubes
Top preparation with some mint leaves
Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more
The abuse of alcohol is dangerous for your health. Consume with moderation.
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