Soft Ginger Caffé Latte

Icon - Inspiration - Milk
Icon - Time 10 min Icon - Level Easy

Here is what you need

Ingredients

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  • molasses 2 Tsp
  • 1.5% Fat Milk 3.3 Oz
  • Dried Ginger Powder 1 Pinch
  • Nordic Black - Limited Edition 1
  • Icon - Material - Aeroccino View Coffee Mugs - Set of 2
  • Barista Recipe Maker

Materials

  • Icon - Material - Aeroccino View Coffee Mugs - Set of 2
  • Barista Recipe Maker

How to make this recipe?

  • Step
    01

    Pour 3.3oz of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.

  • Step
    02

    Close the lid, select the “Cafe au Lait" recipe on the device and press the start button.

  • Step
    03

    Put 2 teaspoons of Molasse syrup in a VIEW Coffee Mug.

  • Step
    04

    Extract 5oz of Nordic Black coffee.

  • Step
    05

    Pour the hot milk into the VIEW Coffee Mug. Sprinkle with some Dried Ginger Powder and stir.

Step01

Pour 3.3oz of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.

Step02

Close the lid, select the “Cafe au Lait" recipe on the device and press the start button.

Step03

Put 2 teaspoons of Molasse syrup in a VIEW Coffee Mug.

Step04

Extract 5oz of Nordic Black coffee.

Step05

Pour the hot milk into the VIEW Coffee Mug. Sprinkle with some Dried Ginger Powder and stir.

Icon - Ingredients
  • molasses 2 Tsp
  • 1.5% Fat Milk 3.3 Oz
  • Dried Ginger Powder 1 Pinch
  • Nordic Black - Limited Edition 1

Recommended Nespresso coffees

Picto - Capsule - Vertuo vertuo
Nordic Black | VL 5 Chart - Intensity
Nordic Black | VL 5 Chart - Intensity

Soft Ginger Caffé Latte

  • Icon - Time 10 min
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino View Coffee Mugs - Set of 2
  • Barista Recipe Maker

Recommended Nespresso coffees

Ingredients

  • molasses 2 Tsp
  • 1.5% Fat Milk 3.3 Oz
  • Dried Ginger Powder 1 Pinch
  • Nordic Black - Limited Edition 1

Inspirations

Icon - Inspiration - Milk

How to make this recipe?

  • Step 01

    Pour 3.3oz of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.
  • Step 02

    Close the lid, select the “Cafe au Lait" recipe on the device and press the start button.
  • Step 03

    Put 2 teaspoons of Molasse syrup in a VIEW Coffee Mug.
  • Step 04

    Extract 5oz of Nordic Black coffee.
  • Step 05

    Pour the hot milk into the VIEW Coffee Mug. Sprinkle with some Dried Ginger Powder and stir.

Sacha Wittorski Nespresso Bar in Lausanne

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