Vertuo
Limited edition
Peanut and Roasted Sesame Flavour
Toasted Sesame & Popcorn
44,00 RON
1 sleeve (10 capsules) 44,00 RON per sleeve
Capsule price: 4,40 RON
Toasted Sesame & Popcorn
An intense coffee with a toasted cereal flavor reminiscent of bread crust. A secondary woody note adds depth, while a hint of nutty notes and brown spices provide gives personality to the blend.
Best served as
Mug
230ml
230ml
Notes
Toasted/Roasted Sesame
Popcorn
Peanut
Bitterness
2 of 5
Acidity
2 of 5
Roastiness
2 of 5
Similar products
39,00 RON
1 sleeve (10 capsules)
Per capsule: 3,90 RON
Peanut & Roasted Sesame
Created in collaboration with chef Jean Imbert, Peanut and Roasted Sesame Flavour is a tribute to his gastronomic voyages. With Latin American and African Arabicas, this coffee concocts notes of roasted sesame, popcorn and a mix of almonds, hazelnuts and peanuts, making this an unmissable coffee this festive season. Enjoy this as a Reverso and let the journey of taste roll in with blond caramel notes. An invitation to awaken your senses on board the Nespresso Festive Odyssey, inspired by Belmond journeys.
Origin
This coffee is created with Latin American coffees, mainly from Peru and Costa Rica. We add intensity to blend by using a touch of high-grade Robusta.
Roasting
This coffee uses the split roast technique to create intensity and complexity. The first split is composed exclusively of Arabicas and is lighter, while the second one is a mix of arabicas and robustas and is roasted darker to develop body and roastiness.
Iced Festive Peanut Butter Delight
Discover a delicious and refreshing caffeinated experience with our delightful combination of creamy whipped cream, Peanut and Roasted Sesame Flavour Coffee, topped with roasted sesame seeds and a drizzle of honey.
Iced Festive Peanut Butter Delight
Our capsules are made of 80% recycled Aluminium
This is part of our continued journey towards circularity, going further to minimize waste and maximize the reuse of product materials.
Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light, and humidity to protect the freshness and aromas of coffee over time.
