VANILLA CUSTARD PIE & LAVENDER LATTE

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Preparation Information

  • Easy
  • 5 min

Ingredients

  • 1 Sweet Vanilla Coffee Capsule
  • 200ml Milk
  • 10ml Lavender Syrup
  • 1 sprig Lavender Flower

Accessory

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Directions

  1. First pour milk directly into the Nespresso Barista device and add 10ml of lavendar syrup.
  2. Close the lid, select the "Flat White” recipe on the device and press the start button.
  3. Extract 230ml of Sweet Vanilla into VERTUO Alto Mug.
  4. Pour the hot milk foam on the top.
  5. Garnish with lavender flower.

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