GOURMET ALMOND CROISSANT LATTE

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Preparation Information

  • Easy
  • 10 mins

Ingredients

  • 1 Almond Croissant Flavour Capsule​
  • Fresh Milk
  • Salted Caramel Syrup​
  • Whipped Cream​
  • Crushed Biscotti​​​

*Recipe contains allergens such as dairy.

Accessory

Directions

  1. Froth 80ml of Milk within the Aeroccino using the ‘hot cappuccino’ setting​​
  2. Add 6ml of Salted Caramel into a glass​​​
  3. Pour the hot frothed milk into the same glass​​​
  4. Extract 80ml of Almond Croissant flavour with Expert mode into the glass​​
  5. Top with Whipped Cream​​
  6. Garnish with crushed biscotti​
  7. Stir and enjoy!​

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