Master Origins Papua New Guinea

intensity of 5

£5.00

Capsule price: £0.50

Recyclable with Nespresso

Learn more

TASTE

Classic Arabica varieties and pulped coffee that rests for two days under the high mountain sun deliver the elegant acidity and jammy character of Papua New Guinea specialty coffee.

This outstanding cup displays sweet fruit notes reminiscent of red berries and jam, elegantly outlined by a juicy acidity and a velvety body.

As it is the case with many of our Limited Editions, we encourage consumers to try this coffee black to be able to fully experience its rare profile.

Best served as

Espresso

Lungo

Notes

Fruity

Body

Made with care

Care is where it all starts.
It’s when coffee is truly precious and those who create it are artists.
It’s mastering how to turn rare beans into even rarer gems.
Our Master Origins range allows you to discover outstanding examples of coffee craftmanship from across the world, trying new techniques and pushing boundaries.

Treasure from the past

Honouring the past reveals treasures for the present. In Papua New Guinea, unrivalled taste comes from remote lands that have remained untouched for centuries. We carefully carry our precious coffee cherries across steep mountain paths for you to discover this rare, elegant coffee.

Disinguished quality

Our Papua New Guinea Grand Cru has been distinguished as a specialty coffee by the Q Coffee ™ certification.
Awarded by the Coffee Quality Institute*, this is the only independant mark that recognizes exceptional quality from farm to roastery. Made with care, so you can taste the difference.

*Coffee Quality Institute is the standard for coffee quality verification and certification in specialty and fine coffee. It is a non-profit organization with a mission to improve the quality of coffee, and the lives of those who produce it.