Recyclable with Nespresso
TASTE
In Uganda sustainable practices enable farmers to deliver a rich Gran Lungo with a wild character that carries both hard-to-find sandalwood notes and elegant florals.
Best served as
Gran Lungo
150 ML
150 ML
Notes
Floral
Body
4 of 5
THE RARE SANDALWOOD DELIGHT
Sustainable practices enables local farmers to deliver a rich espresso with a wild character that carries both hard-to-find sandalwood notes and elegant florals.
Reviving Origins
Reviving Origins is our long term program in which we partner with farmers to restore coffee regions. Uganda’s Rwenzori mountains carry ideal Arabica conditions, but lack of appropriate farming practices left its potential untapped.
Nespresso delivers training in agricultural practices that helps transform the smallholder’s coffee culture. Unlocking higher quality and value. With the building of community coffee nurseries, seeds are sown for the renewal of the Rwenzori’s ageing Arabica trees.
Nespresso delivers training in agricultural practices that helps transform the smallholder’s coffee culture. Unlocking higher quality and value. With the building of community coffee nurseries, seeds are sown for the renewal of the Rwenzori’s ageing Arabica trees.
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HOW TO RECYCLE YOUR COFFEE PODS
1
Get your free recycling bag
2
Fill your bag with used capsules
3
When your bag is full - choose one of our 4 recycling options
