Coffee Capsules Nespresso Vertuo
Coffee Capsules Nespresso Original
Vertuo Italia Pecan Biscotti Flavour
Product Attributes
- Vertuo
- Mug (230 ml)
Product Description
SWEET & VELVETY
LIMTIED EDITION
Vertuo Italia Pecan Biscotti
Roastiness
2
Acidity
1
Bitterness
1
Body
2
SWEET & VELVETY
Why we love it: In Vertuo Italia Pecan Biscotti, you'll find a nutty note lifting the Latin American and African Arabicas’ smooth cereal taste. Get lost in the moment together – this Flavoured coffee captures the spirit of the traditional dunking biscuit in a coffee reminiscent of Italian flavours.
AROMATIC PROFILE: PECAN BISCUIT
ORIGIN
The base espresso for the Variations flavoured coffees is a sweet and velvety blend of Latin American and African Arabicas with a soft biscuit note. Brazilian coffee gives the blend roundness and balance, whilst Ethiopian coffee in the second split brings delicate aromatics and finesse. Into that smooth blend comes the pecan biscotti flavour.
ROASTING
We split roast the Arabica coffees in Variations Italia Pecan Biscotti Flavour. The Brazilian beans are roasted medium dark and quickly to develop their sweetness, and the second split gives this Vertuo flavoured coffee its velvety texture. We add the Pecan Biscotti flavour in after roasting.
AROMATIC PROFILE
Variations Italia Pecan Biscotti Flavour is a sweet little nugget of delight. What’s not to love about the classic nutty aroma dancing through the cup, and its delicate spice note?
Content: 10 capsules of flavoured roast and ground coffee for the Nespresso system. Pecan flavoured.
Ingredients: Roast and ground coffee, natural flavouring. Contains negligible amounts of energy, fat, carbohydrates, proteins and salt
Packaged in a protective atmosphere
Net weight: 125 g
Ingredients: Roast and ground coffee, natural flavouring. Contains negligible amounts of energy, fat, carbohydrates, proteins and salt
Packaged in a protective atmosphere
Net weight: 125 g
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85% of the aluminium in our capsules is recycled aluminium
Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.
The only way to become more circular is to ensure what comes to an end always becomes a new beginning.
The only way to become more circular is to ensure what comes to an end always becomes a new beginning.
