Roasted Hazelnut | Vertuo Barista Creations | Nespresso

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Coffee Capsules Nespresso Vertuo

Coffee Capsules Nespresso Original

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Terms & Conditions

*The offer is personal and valid only once per Nespresso member during the period of March 17, 2025 - March 30, 2025. The discount will be automatically deducted at checkout when you log into your account. You can maximum order 500 capsules with the offer.

Please note that the offer cannot be combined with other Nespresso offers or discounts.

We reserve the right for sold-out products and any printing errors.

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85% of the aluminium in our capsules is recycled aluminium

Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.

The only way to become more circular is to ensure what comes to an end always becomes a new beginning.

Vertuo

Barista Creations

Roasted Hazelnut

Hazelnut Flavor

DKK 73.90

1 sleeve (10 capsules)

Capsule price: DKK 7.39

85 % recycled aluminium*
Read more

DKK 73.90

1 sleeve (10 capsules)

Capsule price: DKK 7.39

Hazelnut Flavor

An irresistible meeting of our biscuit-noted Arabicas and the rich caramelized roasted hazelnut flavor.
Best served as
Mug (230 ml)
Notes
Flavoured
Hazelnut

Body

2 of 5

2

Bitterness

1 of 5

Bitterness

Acidity

1 of 5

Acidity

Roastiness

2 of 5

2

Roasted Hazelnut

Barista Creations Flavored Roasted Hazelnut brings the good mood. The rich caramelized flavor of roasted hazelnuts has been putting smiles on faces for decades. We bring that favored flavor into a sweet, velvety coffee—a blend of Latin American and African Arabicas with a delicate biscuit note. Enjoy it as a Reverso with a dash of cold milk to enlive that hazelnut flavor even more.

Origin

This 100% Arabica blend is sourced from Brazil and Ethiopia and another Latin American Country.

Roasting

Latin American beans are roasted medium dark and quickly to develop sweetness. The other coffees are roasted a bit longer to develop a velvety texture. We add the flavor in after roasting.

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