Tropical Spice Espresso » Recipe | Nespresso

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Classics with a twist

Mocktail Tropical Spice Espresso

Discover our recipe for a delicious Tropical Spice Espresso, offering an exotic taste experience. This delightful and refreshing coffee specialty is perfect for those seeking a coffee drink bursting with flavor and a perfect balance of sweetness, warm spices, and the bitterness of coffee.
Enjoy a Tropical Spice Espresso on a hot summer day, or treat yourself to an unusual coffee experience with a twist of exotic flavors.

Let's make it!

Ingredients

  • 40ml OL Unforgettable Espresso
  • 5 Nespresso Ice Cubes
  • 10ml of Vanilla Syrup
  • 10g of Non-treated Organic Lime Wedge
  • 100ml of Mango Nectar / Juice
  • 2g of Chili Powder / Flakes

Make it vegan! Replace the milk with any vegan beverage of your choice.

Make it at home

Directions

step01

Into your Barista Recipe Maker, extract 40ml of Unforgettable Espresso and put 1 ice cube in. Close the lid, choose the 'Iced Nitro' recipe and press the start button.

step02

On the rim of a Barista Recipe Large glass put vanilla syrup and add dried crushed chili on half of the rim only.

step03

Put 4 ice cubes (30g each), squeeze 10g of non-treated lime and pour 100ml of mango nectar/juice in and stir it gently.

step04

Pour the Iced Nitro coffee over.

step05

Optional: place a fresh piece of mango and/or one small red chili on the glass rim.

Suggested Coffees

You can use any of our espresso or double espresso coffees for this recipe, based on your preferences.