MORE PUMPKIN MAGIC

Take your Pumpkin Spice Cake coffee experience to the next level with a recipe you can easily make at home.

INGREDIENTS

• Pumpkin Spice Cake Original (1 pc)

• Milk 1,5% (100 ml)

• Grilled pumpkin seeds (15 g)

• Maple syrup (10 g)

• Cinnamon powder

ACCESSORIES

• Barista Cappucino

• Milk frother Aeroccino

HOW TO PREPARE THIS RECIPE?

Step
01

Pour the milk into the Nespresso Aeroccino milk frother, set the machine to the lowest level and start frothing.

Step
02

Add 10g of maple syrup to the bottom of the Barista cup.

Step
03

Brew a Pumpkin Spice Cake capsule as an espresso (40 ml) in the Original machine directly into a cup.

Step
04

Pour the hot milk foam directly into the cup.

Step
05

Finally, sprinkle the whole thing with a pinch of cinnamon or garnish with roasted pumpkin seeds along with a little maple syrup.

Step
06

Enjoy your coffee!