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Nespresso Martini featuring Ristretto
As smooth and inviting as black velvet, this is coffee elegance personified. The strongly roasted and intense notes of Ristretto blend together with the flavours of vodka and coffee liquor to create a Nespresso twist on a cocktail favourite.
METHOD
- 1. Extract coffee into a glass.
- 2. Put ice, vodka and coffee liquor into the shaker and shake it to chill (when it starts to create foam).
- 3. Pour the liquid and foam into the glass removing the ice cubes with the strainer.
- 4. Serve immediately.
Please enjoy responsibly.
INGREDIENTS
- - 1 Nespresso Professional Ristretto capsule extracted as a 25mL Ristretto
- - 15mL of vodka
- - 10mL of coffee liquor
- - 5 ice cubes
Products featured in this recipe
METHOD
- 1. Extract coffee into a glass.
- 2. Put ice, vodka and coffee liquor into the shaker and shake it to chill (when it starts to create foam).
- 3. Pour the liquid and foam into the glass removing the ice cubes with the strainer.
- 4. Serve immediately.
Please enjoy responsibly.
