Original Arpeggio Iced Latte

The velvety milk froth combined with the full body of Ispirazione Firenze Arpeggio creates a classic iced latte. Adding hot chocolate powder to finish will bring out the cocoa notes of the coffee and will please any afternoon guests.

You can create a refreshing iced latte with any Nespresso espresso blend.

3 min. Easy

Here is what you need

Ispirazione Firenze Arpeggio 1 Capsule
Ice Cubes 3 Unit
Milk 90 ml

VIEW Recipe Glass (350ml) + Add to bag
Aeroccino3 milk frother + Add to bag
Creatista Pro + Add to bag

Materials

VIEW Recipe Glass (350ml) + Add to bag
Aeroccino3 milk frother + Add to bag
Creatista Pro + Add to bag

Let's make it!

Step
01

Place 90g ice cubes (3 ice cubes) into a glass.
Step
02

Extract 40 ml (one Espresso extraction) coffee on top.
Step
03

Cold froth your milk using your Aeroccino3 milk frother. To create cold milk froth using your Aeroccino3, simply fill with cold milk and hold the button down for three seconds until the light turns blue.
Step
04

Pour milk over the ice and coffee.
Step
05

Optional: Add hot chocolate powder and crushed freeze dried raspberries for a more indulgent coffee moment.

Step01

Place 90g ice cubes (3 ice cubes) into a glass.

Step02

Extract 40 ml (one Espresso extraction) coffee on top.

Step03

Cold froth your milk using your Aeroccino3 milk frother. To create cold milk froth using your Aeroccino3, simply fill with cold milk and hold the button down for three seconds until the light turns blue.

Step04

Pour milk over the ice and coffee.

Step05

Optional: Add hot chocolate powder and crushed freeze dried raspberries for a more indulgent coffee moment.

Ispirazione Firenze Arpeggio 1 Capsule
Ice Cubes 3 Unit
Milk 90 ml

Recommended Nespresso coffees

Indonesia 8

Ristretto 10

Arpeggio 9

Indonesia 8

Ristretto 10

Arpeggio 9

Discover more Nespresso coffees

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Materials

VIEW Recipe Glass (350ml)
Aeroccino3 milk frother
Creatista Pro

Recommended Nespresso coffees

Ingredients

Ispirazione Firenze Arpeggio 1 Capsule
Ice Cubes 3 Unit
Milk 90 ml

Inspirations

Let's make it!

Step 01
Place 90g ice cubes (3 ice cubes) into a glass.
Step 02
Extract 40 ml (one Espresso extraction) coffee on top.
Step 03
Cold froth your milk using your Aeroccino3 milk frother. To create cold milk froth using your Aeroccino3, simply fill with cold milk and hold the button down for three seconds until the light turns blue.

Step 04
Pour milk over the ice and coffee.
Step 05
Optional: Add hot chocolate powder and crushed freeze dried raspberries for a more indulgent coffee moment.

Original Arpeggio Iced Latte

Here is what you need

Ingredients

Materials

Let's make it!

Recommended Nespresso coffees

You may also like these recipes

Cappuccino

Original Flat White

Espresso on Ice Macchiato

Latte Macchiato

Original Arpeggio Iced Latte

Materials

Recommended Nespresso coffees

Ingredients

Inspirations

Let's make it!

Step 01

Step 02

Step 03

Step 04

Step 05

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