Coconut Cappuccino Featuring La Cumplida Refinada

Enjoy the tropical pineapple and raspberry profile of our La Cumplida Refinada, add a hint of coconut syrup with warm milk and garnish with a generous helping of shredded coconut.

    Icon - Time 5 min Icon - Level Easy

    Here is what you need

    Ingredients

    Icon - Person 1
    • Shredded Coconut 0 To taste
    • La Cumplida Refinada 40 ml
    • Milk 100 ml

    Materials

    Let's make it!

    • Step
      01

      Add ½ tsp of Coconut Monin Syrup

    • Step
      02

      Extract 1 capsule of Nespresso Master Origins La Cumplida Refinada (40 ml) directly over the top

    • Step
      03

      Prepare milk using your Nespresso milk device

    • Step
      04

      Immediately pour the hot frothed milk on top of the espresso, filling to the top of the cup with equal parts hot milk and froth.

    • Step
      05

      Garnish on top with a light sprinkle of shredded coconut.

    Step01

    Add ½ tsp of Coconut Monin Syrup

    Step02

    Extract 1 capsule of Nespresso Master Origins La Cumplida Refinada (40 ml) directly over the top

    Step03

    Prepare milk using your Nespresso milk device

    Step04

    Immediately pour the hot frothed milk on top of the espresso, filling to the top of the cup with equal parts hot milk and froth.

    Step05

    Garnish on top with a light sprinkle of shredded coconut.

    Icon - Ingredients
    • Shredded Coconut 0 To taste
    • La Cumplida Refinada 40 ml
    • Milk 100 ml

    Recommended Nespresso coffees

    Picto - Capsule - Classic Original
    Picto - Capsule - Vertuo Vertuo

    Coconut Cappuccino Featuring La Cumplida Refinada

    • Icon - Time 5 min
    • Icon - Level Easy

    Materials

    • Icon - Material - Aeroccino Nespresso Original Machine
    • Aeroccino3 milk frother
    • Icon - Material - Aeroccino Barista Milk Frother
    • Icon - Material - Aeroccino View Cappuccino Cups
    • Icon - Material - Aeroccino Vertuo Gran Lungo set (265ml)

    Recommended Nespresso coffees

    Ingredients

    • Shredded Coconut 0 To taste
    • La Cumplida Refinada 40 ml
    • Milk 100 ml

    Inspirations

    Let's make it!

    • Step 01

      Add ½ tsp of Coconut Monin Syrup
    • Step 02

      Extract 1 capsule of Nespresso Master Origins La Cumplida Refinada (40 ml) directly over the top
    • Step 03

      Prepare milk using your Nespresso milk device
    • Step 04

      Immediately pour the hot frothed milk on top of the espresso, filling to the top of the cup with equal parts hot milk and froth.
    • Step 05

      Garnish on top with a light sprinkle of shredded coconut.

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