Sparkling Citrus Mazagran

Experience the refreshing Sparkling Citrus Mazagran, a captivating beverage that combines the vibrant flavors of orange, the aromatic essence of rosemary, and the invigorating fizz of tonic water, topped with a touch of coffee for a truly delightful and sparkling sensation.

Icon - Inspiration - Level Icon - Inspiration - Cold
Icon - Time 5 min. Icon - Level Easy

Chef recipe

Sacha Wittorski

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Here is what you need

Ingredient(s)

Icon - Person {{ persons }}
  • World Explorations Lisbon Bica 1 capsule
  • Tonic Water 80 ml
  • Orange slice 1 piece
  • Monin Vanilla Syrup 5 ml
  • Rosemary 1 branch
  • Ice Cubes 5 pieces
  • Icon - Material - Aeroccino Barista Connected Milk Recipe Maker
  • Icon - Material - Aeroccino Barista Small Recipe Glasses

Material

  • Icon - Material - Aeroccino Barista Connected Milk Recipe Maker
  • Icon - Material - Aeroccino Barista Small Recipe Glasses

Let's make it!

  • Step
    01

    Into a small Barista Recipe Glass, lightly squeeze one orange slice, just enough to release the aromatics, and place it in the glass.​

  • Step
    02

    Add 4 ice cubes (of 30g each) and pour 5ml of Vanilla Syrup over the mixture.​

  • Step
    03

    Add one rosemary branch and 80ml of tonic water. ​

  • Step
    04

    Extract 25ml of Lisbon Bica into your Nespresso Barista Device, add 1 ice cube (of 30g), close the lid and select the ‘Iced Nitro’ recipe. ​

  • Step
    05

    Once ready, gently pour the coffee into the glass, directly over the other ingredients.​

Step01

Into a small Barista Recipe Glass, lightly squeeze one orange slice, just enough to release the aromatics, and place it in the glass.​

Step02

Add 4 ice cubes (of 30g each) and pour 5ml of Vanilla Syrup over the mixture.​

Step03

Add one rosemary branch and 80ml of tonic water. ​

Step04

Extract 25ml of Lisbon Bica into your Nespresso Barista Device, add 1 ice cube (of 30g), close the lid and select the ‘Iced Nitro’ recipe. ​

Step05

Once ready, gently pour the coffee into the glass, directly over the other ingredients.​

Icon - Ingredients
  • World Explorations Lisbon Bica 1 capsule
  • Tonic Water 80 ml
  • Orange slice 1 piece
  • Monin Vanilla Syrup 5 ml
  • Rosemary 1 branch
  • Ice Cubes 5 pieces

Recommended Nespresso coffees

Picto - Capsule - Classic Original
World Explorations Lisbon Bica Chart - Intensity
World Explorations Lisbon Bica Chart - Intensity

Sparkling Citrus Mazagran

  • Icon - Time 5 min.
  • Icon - Level Easy

Material

  • Icon - Material - Aeroccino Barista Connected Milk Recipe Maker
  • Icon - Material - Aeroccino Barista Small Recipe Glasses

Recommended Nespresso coffees

Ingredient(s)

  • World Explorations Lisbon Bica 1 capsule
  • Tonic Water 80 ml
  • Orange slice 1 piece
  • Monin Vanilla Syrup 5 ml
  • Rosemary 1 branch
  • Ice Cubes 5 pieces

Inspirations

Icon - Inspiration - Level Icon - Inspiration - Cold

Let's make it!

  • Step 01

    Into a small Barista Recipe Glass, lightly squeeze one orange slice, just enough to release the aromatics, and place it in the glass.​
  • Step 02

    Add 4 ice cubes (of 30g each) and pour 5ml of Vanilla Syrup over the mixture.​
  • Step 03

    Add one rosemary branch and 80ml of tonic water. ​
  • Step 04

    Extract 25ml of Lisbon Bica into your Nespresso Barista Device, add 1 ice cube (of 30g), close the lid and select the ‘Iced Nitro’ recipe. ​
  • Step 05

    Once ready, gently pour the coffee into the glass, directly over the other ingredients.​

Sacha Wittorski Nespresso Bar in Lausanne

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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more.

The abuse of alcohol is dangerous for your health. Consume with moderation.

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