The soothing marriage of green tea and coffee
Pour 150 ml of 1.5% milk directly into the Nespresso Barista device. Close the lid, select the “Latte Macchiato” recipe on the device and press the start button.
Place a Chinese green tea bag into a VIEW recipe glass and extract 110 ml of WORLD EXPLORATIONS Shanghai Lungo over it. Leave to infuse for 1 minute, then remove the tea bag.
Add a pinch of ginger powder.
Pour the hot milk on top and stir well.
Ah! The famous cappuccino. Born after the Italian Capuchin monks' hoods' color, and then from Rome to New York, its preparations have varied as much as its pronunciations. But the colour of the foam has always stayed the same. Simply put, a classic. *Barista device may not be available in your country.
A touch of milk and a bit of ice? This espresso-based recipe is made of simple ingredients. But it won't hesitate to make your mouth water once you smell the cane sugar and the frothed up milk paired with the Nespresso coffee of your choice. *Barista device may not be available in your country.
Coffee and alcohol get along very well. However, to discover more, you need to be aged 18 or more.
The abuse of alcohol is dangerous for your health. Consume with moderation.
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