GOURMET ALMOND CROISSANT LATTE

Indulge in our Gourmet Almond Croissant Latte, a unique coffee experience that combines the smoothness of milk, the richness of caramelized almond and the subtlety of orange blossom.

5 mins. Easy

Mixologist

Sacha Wittorski

Discover

Here is what you need

Almond Croissant Flavour 230 ml
1.5% fat Milk 100 ml
Nespresso brown sugar 4 g
Almonds 1 pc

Let's make it!

Step
01

Extract 230 ml of Almond Croissant Flavour into the BARISTA Festive glass (or equivalent). Take off some extra crema if necessary.
Step
02

Pour 100 ml of milk (1.5%) directly into your Nespresso Barista device or your Aeroccino 4.
Step
03

Close the lid, select the latte macchiato recipe on the device and press the start button.
Step
04

Pour the hot milk and foam in the glass. Spray with orange blossom water.
Step
05

Sprinkle 4 g of Nespresso brown sugar over it and use a culinary torch to caramelise it, similar to a crème brûlée.
Step
06

To finish, spray some orange blossom over the foam and display a whole almond as a garnish.

Step01

Extract 230 ml of Almond Croissant Flavour into the BARISTA Festive glass (or equivalent). Take off some extra crema if necessary.

Step02

Pour 100 ml of milk (1.5%) directly into your Nespresso Barista device or your Aeroccino 4.

Step03

Close the lid, select the latte macchiato recipe on the device and press the start button.

Step04

Pour the hot milk and foam in the glass. Spray with orange blossom water.

Step05

Sprinkle 4 g of Nespresso brown sugar over it and use a culinary torch to caramelise it, similar to a crème brûlée.

Step06

To finish, spray some orange blossom over the foam and display a whole almond as a garnish.

Almond Croissant Flavour 230 ml
1.5% fat Milk 100 ml
Nespresso brown sugar 4 g
Almonds 1 pc

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