Mocca Chocolat Blanc
5 min
Medium
Here is what you need
How to make !
Mocca Chocolat Blanc
-
Step
01
Aeroccino
Prepare milk in Aeroccino until you get an unctuous foam.
-
Step
02
White Chocolate Sauce
Put the white chocolate sauce at the bottom of the cup
-
Step
03
Vertuo Capsule
Extract a capsule of Vertuo Line BARISTA Chiaro on top of the sauce and mix well
-
Step
04
Top of the coffee
Gently pour milk with the foam from Aeroccino on top of the coffee
-
Step
05
Topping
Sprinkle with the grated dark and white chocolate
Mocca Chocolat Blanc
- 5 min
- Medium
Materials
- Aeroccino
- Vertuo Recipes Glass
Recommended Nespresso coffees
Ingredients
- 1.5% fat cold milk 60 ml
- Grated White Chocolate 1 Teaspoon
- Grated Dark Chocolate 1 Teaspoon
Inspirations
How to make !
-
Step 01 Aeroccino
Prepare milk in Aeroccino until you get an unctuous foam. -
Step 02 White Chocolate Sauce
Put the white chocolate sauce at the bottom of the cup -
Step 03 Vertuo Capsule
Extract a capsule of Vertuo Line BARISTA Chiaro on top of the sauce and mix well
-
Step 04 Top of the coffee
Gently pour milk with the foam from Aeroccino on top of the coffee -
Step 05 Topping
Sprinkle with the grated dark and white chocolate