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Tags / Ingredients

Inspirations

Icon - Inspiration - Morning Morning Icon - Inspiration - Chef Chef Icon - Inspiration - Aeroccino Aeroccino Icon - Inspiration - Milk Milk Icon - Inspiration - Level Dessert Icon - Inspiration - Alcohol Alcohol Icon - Inspiration - Cocktail Cocktails Icon - Inspiration - Cold Cold Icon - Inspiration - Bite Bites

Tags / Ingredients
Caramel Apple Flavoured Latte

Caramel Apple Flavoured Latte

A coffee twist on a confectionery classic

Icon - Inspiration - Morning
Icon - Time 5 mins Icon - Level Medium

Here is what you need

Ingredients

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  • Voltesso capsule 2 Unit
  • Milk 120 ml
  • Caramel Sauce 15 ml
  • Apple syrup 30 ml
  • Icon - Material - Aeroccino Vertuo Recipes Glass
  • Aeroccino
  • Milk

Materials

  • Icon - Material - Aeroccino Vertuo Recipes Glass
  • Aeroccino

Allergens

  • Milk

How to make !

  • Step
    01

    Choose your coffee

    Froth the milk
  • Step
    02

    Add Syrup

    Mix 30 ml of syrup in frothed milk
  • Step
    03

    Add milk

    Extract the coffee
  • Step
    04

    Add caramel sauce

    Pour caramel sauce on top
Step01

Choose your coffee

Froth the milk

 Step02

Add Syrup

Mix 30 ml of syrup in frothed milk

 Step03

Add milk

Extract the coffee

 Step04

Add caramel sauce

Pour caramel sauce on top
Icon - Ingredients
  • Voltesso capsule 2 Unit
  • Milk 120 ml
  • Caramel Sauce 15 ml
  • Apple syrup 30 ml

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Picto - Capsule - Vertuo vertuo
Livanto 6 Chart - Intensity
Voltesso 4 Chart - Intensity
Livanto 6 Chart - Intensity
Voltesso 4 Chart - Intensity
Discover more Nespresso coffees

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Caramel Apple Flavoured Latte

  • Icon - Time 5 mins
  • Icon - Level Medium

Materials

  • Icon - Material - Aeroccino Vertuo Recipes Glass
  • Aeroccino

Recommended Nespresso coffees

Ingredients

  • Voltesso capsule 2 Unit
  • Milk 120 ml
  • Caramel Sauce 15 ml
  • Apple syrup 30 ml

Inspirations

Icon - Inspiration - Morning

How to make !

  • Step 01 Choose your coffee

    Froth the milk

  • Step 02 Add Syrup

    Mix 30 ml of syrup in frothed milk

  • Step 03 Add milk

    Extract the coffee

  • Step 04 Add caramel sauce

    Pour caramel sauce on top
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