Brazilian-Inspired Mocktail
A Nespresso twist on a Brazilian summer favourite.
Medium
Here is what you need
How to make !
-
Step
01
Into a View Recipe glass, place 8 cubed pieces of lime (60 g) and 8 g of brown sugar and muddle the ingredients.
-
Step
02
Cut a passion fruit in half and scoop out the seeds, place them in the glass along with 4 ice cubes (30g each) and 2ml of gum syrup. Pour in 60ml of still water and mix until the lime and passion fruit seeds float to the top.
-
Step
03
Into a shaker, add an ice cube and then extract 40ml of Liminha Over Ice over it. Seal the shaker and shake vigorously.
-
Step
04
Gently pour the chilled coffee into the glass, over the other ingredients. Garnish with a slice of lime and mint leaves.
Recommended Nespresso coffees
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Brazilian-Inspired Mocktail
- Medium
Materials
- Shaker
- VIEW Recipe Glass (350ml)
Recommended Nespresso coffees
Ingredients
- Fresh Lime 60 g
- Brown sugar 8 g
- Passion fruit 40 g
- gum syrup 2 ml
- Still Water 60 ml
- Ice Cubes 150 g
- Mint Leaves 2 pcs
- Barista Creations Liminha Over Ice 1 Unit
Inspirations
How to make !
-
Step 01
Into a View Recipe glass, place 8 cubed pieces of lime (60 g) and 8 g of brown sugar and muddle the ingredients. -
Step 02
Cut a passion fruit in half and scoop out the seeds, place them in the glass along with 4 ice cubes (30g each) and 2ml of gum syrup. Pour in 60ml of still water and mix until the lime and passion fruit seeds float to the top. -
Step 03
Into a shaker, add an ice cube and then extract 40ml of Liminha Over Ice over it. Seal the shaker and shake vigorously.
-
Step 04
Gently pour the chilled coffee into the glass, over the other ingredients. Garnish with a slice of lime and mint leaves.
Sacha Wittorski Nespresso -baari Lausannessa
Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.