Cherry Almond Cappuccino
Enjoy a delicious Almond Oatly Flat White, featuring velvety hot foam, almond syrup, and a delightful garnish of syrup cherries and flaked almonds for a perfect coffee indulgence!
5 mins.
Easy
Here is what you need
Ingredients
1
- Oatly Barista Edition 80 ml
- Almond Syrup 10 ml
- Oatly Barista Edition Oat Drink 120 ml
- Syrup Cherries 1 garnish
- Flaked Almonds garnish
- Nespresso Aeroccino Device
- Barista Cappuccino Cup (Medium)
Materials
- Nespresso Aeroccino Device
- Barista Cappuccino Cup (Medium)
How to make !
- Step 01
Pour 120ml of Oatly Barista Edition oat drink directly into the Nespresso Aeroccino device. Close the lid and press the start ‘’Hot Flat white Foam‘’ button.
- Step 02
Pour 10ml of Almond Syrup into the cappuccino cup and extract 80ml of Oatly Barista Edition coffee capsule.
- Step 03
Pour the textured hot Oatly Barista Edition Oat drink hot foam over it.
- Step 04
Garnish with syrup cherries on a stick and flaked almonds.
Recommended Nespresso coffees
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Cherry Almond Cappuccino
- 5 mins.
- Easy
Materials
- Nespresso Aeroccino Device
- Barista Cappuccino Cup (Medium)
Recommended Nespresso coffees
Ingredients
- Oatly Barista Edition 80 ml
- Almond Syrup 10 ml
- Oatly Barista Edition Oat Drink 120 ml
- Syrup Cherries 1 garnish
- Flaked Almonds garnish
Inspirations
How to make !
Step 01
Pour 120ml of Oatly Barista Edition oat drink directly into the Nespresso Aeroccino device. Close the lid and press the start ‘’Hot Flat white Foam‘’ button.Step 02
Pour 10ml of Almond Syrup into the cappuccino cup and extract 80ml of Oatly Barista Edition coffee capsule.Step 03
Pour the textured hot Oatly Barista Edition Oat drink hot foam over it.
Step 04
Garnish with syrup cherries on a stick and flaked almonds.
Sacha Wittorski
Nespresso Mixologist Switzerland
Since 2012, Sacha has been a dedicated Nespresso Mixologist, focusing on creating memorable experiences through coffee recipes and cocktails at Nespresso Headquarters.