Almond Cake Inspired

Icon - Inspiration - Milk Icon - Inspiration - Level
Icon - Time 5 min Icon - Level Easy

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • Vanilla Syrup 10 ml
  • 1.5% Fat Milk 100 ml
  • Flaked Almonds 40 g
  • Variations Nordic Almond Cake Flavoured 40 ml
  • Barista
  • Icon - Material - Aeroccino VIEW Recipe Glass (350ml)
  • Milk (including lactose)
  • Nuts (almonds)

Materials

  • Barista
  • Icon - Material - Aeroccino VIEW Recipe Glass (350ml)

Allergens

  • Milk (including lactose)
  • Nuts (almonds)

Let's make it!

  • Step
    01

    Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.

  • Step
    02

    Pour one full Barista spoon or 10ml of vanilla syrup.

  • Step
    03

    Close the lid, select the "Latte Macchiato" recipe on the device and press the start button.

  • Step
    04

    Pour the flavored hot milk foam in a VIEW recipe glass and extract 40ml of Variations Nordic Almond Cake Flavoured on the top.

  • Step
    05

    Put some flaked almonds over it.

Step01

Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.

Step02

Pour one full Barista spoon or 10ml of vanilla syrup.

Step03

Close the lid, select the "Latte Macchiato" recipe on the device and press the start button.

Step04

Pour the flavored hot milk foam in a VIEW recipe glass and extract 40ml of Variations Nordic Almond Cake Flavoured on the top.

Step05

Put some flaked almonds over it.

Icon - Ingredients
  • Vanilla Syrup 10 ml
  • 1.5% Fat Milk 100 ml
  • Flaked Almonds 40 g
  • Variations Nordic Almond Cake Flavoured 40 ml

Recommended Nespresso coffees

Picto - Capsule - Classic Original
Variations Nordic Almond Cake Flavoured 6 Chart - Intensity
Variations Nordic Almond Cake Flavoured 6 Chart - Intensity

Almond Cake Inspired

  • Icon - Time 5 min
  • Icon - Level Easy

Materials

  • Barista
  • Icon - Material - Aeroccino VIEW Recipe Glass (350ml)

Recommended Nespresso coffees

Ingredients

  • Vanilla Syrup 10 ml
  • 1.5% Fat Milk 100 ml
  • Flaked Almonds 40 g
  • Variations Nordic Almond Cake Flavoured 40 ml

Inspirations

Icon - Inspiration - Milk Icon - Inspiration - Level

Let's make it!

  • Step 01

    Pour 100ml of semi-skimmed milk in the Nespresso Barista device, up to the minimum mark level.
  • Step 02

    Pour one full Barista spoon or 10ml of vanilla syrup.
  • Step 03

    Close the lid, select the "Latte Macchiato" recipe on the device and press the start button.
  • Step 04

    Pour the flavored hot milk foam in a VIEW recipe glass and extract 40ml of Variations Nordic Almond Cake Flavoured on the top.
  • Step 05

    Put some flaked almonds over it.

Sacha Wittorski

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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