Soy Turmeric Cappuccino

Indulge your healthy mornings

Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Inspiration - Milk
Icon - Time 2 min Icon - Level Easy

Barista

Sacha Wittorski

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Here is what you need

Ingredients

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  • Barista soy milk 120 ml
  • Agave Syrup 10
  • Curcuma Powder 3
  • Cinnamon Powder 5 ml
  • Icon - Material - Aeroccino Barista medium cup

Materials

  • Icon - Material - Aeroccino Barista medium cup

Let's make it!

  • Step
    01

    Pour cold soy/oat plant-based barista directly into the Nespresso Aeroccino device (up to the lowest level). Close the lid, press briefly the froth milk button.

  • Step
    02

    Add curcuma powder in the Barista medium cup. Pour the hot foam on top and stir to obtain a yellow foam.

  • Step
    03

    Brew a Bianco Piccolo for milk capsule 40ml directly into the barista cup.

  • Step
    04

    Garnish with agave syrup and cinnamon on top.

Step01

Pour cold soy/oat plant-based barista directly into the Nespresso Aeroccino device (up to the lowest level). Close the lid, press briefly the froth milk button.

Step02

Add curcuma powder in the Barista medium cup. Pour the hot foam on top and stir to obtain a yellow foam.

Step03

Brew a Bianco Piccolo for milk capsule 40ml directly into the barista cup.

Step04

Garnish with agave syrup and cinnamon on top.

Icon - Ingredients
  • Barista soy milk 120 ml
  • Agave Syrup 10
  • Curcuma Powder 3
  • Cinnamon Powder 5 ml

Recommended Nespresso coffees

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Vertuo Barista Creations Bianco Piccolo Chart - Intensity
Vertuo Barista Creations Bianco Piccolo Chart - Intensity

Soy Turmeric Cappuccino

  • Icon - Time 2 min
  • Icon - Level Easy

Materials

  • Icon - Material - Aeroccino Barista medium cup

Recommended Nespresso coffees

Ingredients

  • Barista soy milk 120 ml
  • Agave Syrup 10
  • Curcuma Powder 3
  • Cinnamon Powder 5 ml

Inspirations

Icon - Inspiration - Morning Icon - Inspiration - Aeroccino Icon - Inspiration - Milk

Let's make it!

  • Step 01

    Pour cold soy/oat plant-based barista directly into the Nespresso Aeroccino device (up to the lowest level). Close the lid, press briefly the froth milk button.
  • Step 02

    Add curcuma powder in the Barista medium cup. Pour the hot foam on top and stir to obtain a yellow foam.
  • Step 03

    Brew a Bianco Piccolo for milk capsule 40ml directly into the barista cup.
  • Step 04

    Garnish with agave syrup and cinnamon on top.

Sacha Wittorski

Nespresso Barista since 2012, Sacha is a specialist in coffee cocktails.

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Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

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