Cinnabonbon
Lovers of fancy sweet sensations listen up because this cappuccino is for you. With a base of condensed milk, it is finished with a cinnamon flourish – the memory of which will dance in your mouth long after you’ve finished this vibrant cup.
Medium
Here is what you need
Let's make it!
-
Step
01
Add Condensed Milk
Add 12.5ml of condensed milk into your Lungo Glass.
-
Step
02
EXTRACT COFFEE
Extract 1 Nespresso Barista Corto capsule (40ml, espresso size) into the Cappuccino Glass using your Nespresso coffee machine.
-
Step
03
Add Hot Water
Add 40ml hot water into your coffee
-
Step
04
PREPARE THE MILK FROTH
Add 20ml milk into the Aeroccino milk frother or the Barista device and make a Cappuccino froth. Once ready, add only the froth on top of your coffee.
-
Step
05
Garnish your coffee
Sprinkle a dash of Cinnamon powder over it.
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Cinnabonbon
- Medium
Materials
- Nespresso Coffee Machine
- Aeroccino3
- Lungo Glass
Recommended Nespresso coffees
Ingredients
- Condensed Sweetened Milk 12.5 ml
- Milk 20 ml
- Hot Water 40 ml
- Corto Capsule 1 Unit
- Cinnamon Powder 1 Pinch
Inspirations
Let's make it!
-
Step 01 Add Condensed Milk
Add 12.5ml of condensed milk into your Lungo Glass. -
Step 02 EXTRACT COFFEE
Extract 1 Nespresso Barista Corto capsule (40ml, espresso size) into the Cappuccino Glass using your Nespresso coffee machine. -
Step 03 Add Hot Water
Add 40ml hot water into your coffee
-
Step 04 PREPARE THE MILK FROTH
Add 20ml milk into the Aeroccino milk frother or the Barista device and make a Cappuccino froth. Once ready, add only the froth on top of your coffee. -
Step 05 Garnish your coffee
Sprinkle a dash of Cinnamon powder over it.