Maple Oat Latte

There’s nothing hum-drum about this creation – if you’re after an alternative milk and an altogether different sweetness then give this little cup a try. With Oat milk and Maple syrup taking center stage, you’ll open a whole new way of taking your coffee.

Icon - Time 5 minutes Icon - Level Medium

Here is what you need

Ingredients

Icon - Person {{ persons }}
  • Maple syrup 5 ml
  • Oat Milk 80 ml
  • Scuro Capsule 1 Unit
  • Icon - Material - Aeroccino Nespresso Coffee Machine
  • Aeroccino3
  • Icon - Material - Aeroccino Lungo Glass
  • Cereals (gluten)

Materials

  • Icon - Material - Aeroccino Nespresso Coffee Machine
  • Aeroccino3
  • Icon - Material - Aeroccino Lungo Glass

Allergens

  • Cereals (gluten)

Let's make it!

  • Step
    01

    Add Maple Syrup

    Put 5ml of maple syrup into the Lungo Glass.

  • Step
    02

    Prepare milk froth

    Pour oat milk into the Aeroccino milk frother or the Barista device and make a latte froth. Once ready, pour the hot oat milk into the Lungo Glass

  • Step
    03

    EXTRACT COFFEE

    Extract 1 Nespresso Barista Scuro Coffee Capsule (40ml, espresso size) into the Lungo Glass using your Nespresso coffee machine.

Step01

Add Maple Syrup

Put 5ml of maple syrup into the Lungo Glass.

Step02

Prepare milk froth

Pour oat milk into the Aeroccino milk frother or the Barista device and make a latte froth. Once ready, pour the hot oat milk into the Lungo Glass

Step03

EXTRACT COFFEE

Extract 1 Nespresso Barista Scuro Coffee Capsule (40ml, espresso size) into the Lungo Glass using your Nespresso coffee machine.

Icon - Ingredients
  • Maple syrup 5 ml
  • Oat Milk 80 ml
  • Scuro Capsule 1 Unit

Recommended Nespresso coffees

Maple Oat Latte

  • Icon - Time 5 minutes
  • Icon - Level Medium

Materials

  • Icon - Material - Aeroccino Nespresso Coffee Machine
  • Aeroccino3
  • Icon - Material - Aeroccino Lungo Glass

Recommended Nespresso coffees

Ingredients

  • Maple syrup 5 ml
  • Oat Milk 80 ml
  • Scuro Capsule 1 Unit

Inspirations

Let's make it!

  • Step 01 Add Maple Syrup

    Put 5ml of maple syrup into the Lungo Glass.
  • Step 02 Prepare milk froth

    Pour oat milk into the Aeroccino milk frother or the Barista device and make a latte froth. Once ready, pour the hot oat milk into the Lungo Glass
  • Step 03 EXTRACT COFFEE

    Extract 1 Nespresso Barista Scuro Coffee Capsule (40ml, espresso size) into the Lungo Glass using your Nespresso coffee machine.

Enter your date of birth

Coffee and alcohol get along very well. However, to discover how, you need to be 18 or more

The abuse of alcohol is dangerous for your health. Consume with moderation.

Send this recipe

{{ recipe.title }}

This field is required Please provide a valid email address Please provide a valid email address Your email has been sent Error : Your email has not been sent