Double Espresso Chiaro Coffee

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Terms & Conditions

*The offer is personal and valid only once per Nespresso member during the period of 22.04.2025 - 04.05.2025. The discount will be automatically deducted at checkout when you log into your account. You can maximum order 500 capsules with the offer.

Please note that the offer cannot be combined with other Nespresso offers or discounts.

We reserve the right for sold-out products and any printing errors.

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85% of the aluminium in our capsules is recycled aluminium

Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.

The only way to become more circular is to ensure what comes to an end always becomes a new beginning.

Vertuo

Ristretto & Espresso

Double Espresso Chiaro

Woody & Toasted Cereal

intensity of 8

SEK 79.90

1 sleeve (10 capsules)

Capsule price: SEK 7.99

85 % recycled aluminium*
Read more

SEK 79.90

1 sleeve (10 capsules)

Capsule price: SEK 7.99

Woody & Toasted Cereal

The double shot whose short and intense roast doesn't hide the woody, earthy aromatic notes of its Latin American Arabicas.
Best served as
Double Espresso (80 ml)
Notes
Toasted Cereal
Woody

Body

1 of 5

Body

Bitterness

3 of 5

Bitterness

Acidity

3 of 5

2

Roastiness

2 of 5

5

Double Espresso Chiaro

Double Espresso Chiaro is a blend of Latin American Arabica coffees. A balance split roast brings power without hiding those woody, earthy aromas. This double espresso is the last course - go ahead and finish off your meal with a bang. With milk, surprisingly prominent notes of caramel jump to the fore and a thick, creamy texture develops. 

Origin

A blend of Latin American Arabica coffees, including Brazil and Colombia, with both washed and dry processed Arabicas in it.

Roasting

Washed and Natural Arabicas are roasted separately, although both get an intense and short roast. This is done to bring the best out of each part of the blend.

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