Il Caffè Coffee Capsules | Italian Espresso Coffee | Nespresso

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Coffee Capsules Nespresso Vertuo

Coffee Capsules Nespresso Original

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Terms & Conditions

*The offer is personal and valid only once per Nespresso member during the period of March 17, 2025 - March 30, 2025. The discount will be automatically deducted at checkout when you log into your account. You can maximum order 500 capsules with the offer.

Please note that the offer cannot be combined with other Nespresso offers or discounts.

We reserve the right for sold-out products and any printing errors.

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85% of the aluminium in our capsules is recycled aluminium

Aluminium is the perfect barrier to oxygen, light and humidity and to protect the freshness and the aromas of high-quality coffee, over time. Besides that is infinitely recyclable and is one of the most widely recycled materials in the world.

The only way to become more circular is to ensure what comes to an end always becomes a new beginning.

Vertuo

Ristretto & Espresso

Il Caffè

Intensely Roasted & Toasted Cereal

intensity of 11

SEK 67.90

1 sleeve (10 capsules)

Capsule price: SEK 6.79

85 % recycled aluminium*
Read more

SEK 67.90

1 sleeve (10 capsules)

Capsule price: SEK 6.79

Intensely Roasted & Toasted Cereal

Il Caffè takes you right to the heart of the classic Italian espresso experience. A punchy combination of smooth, velvety taste and roasty, cereal aromas.
Best served as
Espresso (40 ml)
Notes
Woody
Cereal
Cocoa

Body

5 of 5

Bitterness

4 of 5

Acidity

1 of 5

Roastiness

5 of 5

Il Caffè

Il Caffè takes you right to the heart of the classic Italian coffee experience. We land that punchy combination of smooth, velvety taste and roasty, cereal aromas by blending Vietnamese and Indian Robustas with a little Colombian Arabica. We crafted this coffee to be your classic espresso experience, but if you want to soften the intensity you can simply add milk to make a Cappuccino.

Origin

For this blend, we use powerful-tasting Vietnamese and Indian Robustas, combined with a pristine Colombian Arabicas for a touch of acidity.

Roasting

We roast the Robustas and Arabicas separately, both to an exceptionally dark degree. The Robustas are slightly darker to develop intensity and a long-lasting taste, The Arabicas are a touch lighter – but longer – to keep a touch of acidity.