Almond Croissant Coffee Original Pods | Nespresso™ TW

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Festive limited

Original

Festive Limited

Almond Croissant Flavour

Almond & Vanilla

NT$ 270.0

1 sleeve (10 capsules)

Capsule price: NT$ 27.0

NT$ 270.0

1 sleeve (10 capsules)

Capsule price: NT$ 27.0

Almond & Vanilla

An indulgent coffee with a notes of almond and the sweet vanilla. The smooth taste is complemented by notes of brown caramel reminiscent of pastries and butter. ​
Best served as
Espresso (40ml)
Lungo (110ml)
Notes
Almond
Vanilla

Body

2 of 5

Bitterness

2 of 5

Acidity

3 of 5

Roastiness

2 of 5

Welcome aboard the Nespresso Festive Odyssey. An exquisite imagined journey with chef Jean Imbert, inspired by Belmond’s art of travel, through sparkling cities and magical landscapes for a legendary journey of taste

Almond Croissant Flavour

Created in collaboration with chef Jean Imbert, allow Almond Croissant Flavour to transport you to the heart of Paris. This flavoured coffee, with a Brazilian and Colombian blend, releases almond and buttery pastry notes, evoking a sense of childhood memories for Jean Imbert. Enjoy it as a Cappuccino and let it unleash the almond notes. An invitation to awaken your senses on board the Nespresso Festive Odyssey, inspired by Belmond journeys.

Origin

A smooth, 100% arabica base blend made of naturally sweet beans from Brazil and lively washed beans from Colombia.

Roasting

The Brazilian coffee is lightly roasted to keep it smooth and with all its malted cereal notes intact, while the majority of the Colombian coffee beans get a short roast to release all their finer aromatics.

Gourmet Almond Croissant Latte

Indulge in our Gourmet Almond Croissant Latte, a unique coffee experience that combines the smoothness of milk, the richness of caramelized almond and the subtlety of orange blossom.

Gourmet Almond Croissant Latte

Cooking time 3 min Recipe difficulty EASY

Our capsules are made
of 80% recycled Aluminium

This is part of our continued journey towards circularity, going further to minimize waste and maximize the reuse of product materials.

Recycled aluminium requires less energy to produce and it provides the perfect barrier against oxygen, light, and humidity to protect the freshness and aromas of coffee over time.