15 chocolate and almond cakes.
Ingredients: EGG WHITE, sugar, ground ALMONDS 19%, BUTTER, chocolate 11% (sugar, cocoa mass, cocoa butter, emulsifier (lecithin (SOYA), natural vanilla flavouring), WHEAT flour, honey, stabiliser (E422), cocoa, salt, preservative (E202), natural tonka been flavouring, emulsifier (lecithin (SOYA)). May contain BARLEY, RYE, OATS, CASHEWS, HAZELNUTS, MACADAMIA NUTS, PECAN NUTS, PISTACHIOS and WALNUTS.
Net weight (15 pieces): 120 g
Storage Conditions
Store in a cool, dry place.
Nutritional Information : 100g
Energy: 1982kJ /475 kcal
Fat: 29.0 g
- of which saturates: 12.7 g
Carbohydrate: 41.8 g
- of which sugars: 35.0 g
Protein: 10.2 g
Salt: 0.58 g