Vertuo
Barista Creations
Bianco Doppio
Sweet & milky
€0.59
Price per sleeve: €5,90
€57.84 / kg
conditions
The amount of your first discount depends on the purchase price of your machine. The amount of your first discount is different from the amount of your subsequent discounts. The total amount of your discounts is determined by the purchase price of your Nespresso machine and the corresponding discount plan. The discounts cannot be transferred. Not cumulative and not refundable in cash. Always respect the minimum purchase amount (number of capsules) of your discount plan. All discounts are valid for only 2 years. If you have not placed the necessary orders to enjoy your discounts within this period, your remaining discounts will expire. The minimum time between 2 coffee orders must be 1 week.
More info : https://www.nespresso.com/be/en/machine-without-cost/redeem
TASTE
With milk, Bianco Doppio has a sweet and milky profile, with fruity, biscuity, caramel and cereal notes and a creamy texture.
BEST SERVED AS
Double Espresso (80 ml)
80ml
80ml
Cappuccino and Latte Macchiato
Bitterheid
1 of 5
Roastiness
1 of 5
A smooth and caramelly light-roast Arabica blend crafted specifically for your larger milky coffees.
Why we love it: We crafted this coffee as the match for your longer milky treats. An aromatic blend of light roasted Arabicas from Kenya, Colombia and Nicaragua, our signature split roast develops delicious caramelly notes and a smooth texture in BIANCO DOPPIO for milk. It’s the coffee that pairs beautifully with milk in your larger cappuccinos and flat whites.
Barista Creations For Milk
Because finding synergy between coffee and milk does not happen by chance, our dedicated team of coffee experts across various departments worked for years to craft delightful pairings of coffees for milk. It all begins with the beans. Different coffee origins carry different aromatic profiles and tastes.
Part of specially designing BIANCO DOPPIO for milk for your larger cappuccinos, latte macchiatos, and flat whites meant crafting a particularly aromatic blend that would land in harmony with milk in a larger cup size. We selected Arabicas from Kenya, Colombia and Nicaragua for their ability to deliver this compelling aromatic complexity. Roast parameters also impact the final coffee and milk alchemy and we eventually found a complex light split roast that allowed us to develop the unique aromatic characteristics in each of the blend’s coffees.
The bespoke roast gives the blend a delicious caramelly character and smooth texture. It’s that harmony carefully crafted for pairing with the silky sweetness of milk in those longer milky coffee treats.
The bespoke roast gives the blend a delicious caramelly character and smooth texture. It’s that harmony carefully crafted for pairing with the silky sweetness of milk in those longer milky coffee treats.
