Mild & delicately toasted
Pure Arabicas from East Africa, Central and South America make this coffee a delicate and balanced blend with cereal and lightly toasted notes enhanced by subtle fruity notes.
Details
Arabicas from Costa Rica give this blend its characteristic cereal and lightly toasted notes, while the finest Arabicas from Kenya bring out its delicate fruity notes, both harmonised by Latin American Arabicas.
Mild cereal and lightly toasted notes enhanced by subtle fruity notes
Bitterness
2 of 5
2 of 5
Acidity
3 of 5
3 of 5
Roastiness
2 of 5
2 of 5
Body
2 of 5
2 of 5
Order&Care
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Similar Taste
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