BOLD AND LIVELY
Odacio’s a lively and intense Vertuo coffee. The Nicaraguan Arabica gives Odacio its soft and solid cereal note. We daringly blended in a touch of Ethiopian Arabica - it adds a splash of acidity and delicate fruitiness. We split roast the coffees in this Vertuo coffee pod. A long and light roast for both coffees develops the body and structure and keeps the acidity and aromatics intact. Odacio brings a full-bodied cereal note and then dares to surprise you with its flourish of fruitiness and delicate acidity at the end. It’s bold and it’s lively and it hits your palate with great elegance.
Details
Odacio is a blend of Nicaraguan and East African Arabica coffees. The Nicaraguan highlands produce Arabica coffees with a fine and fresh acidity and a green apple note that turns to a distinct cereal note when you give them a long roast. Odacio also has a touch of Ethiopian coffee in the blend. It adds a refined acidity to the cup, and an elegant floral and fruity note. Together these coffees deliver great elegance in your mug.
It’s bold and it’s lively. Odacio brings a full-bodied cereal note and then dares to surprise you with its flourish of fruitiness and delicate acidity at the end.
230ml
BITTERNESS
4 of 5
Acidity
2 of 5
Roastiness
4 of 5
Body
4 of 5
