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Classics with a twist

Ginseng Almond Honey Latte

Ginseng Almond Honey Latte recipe - a sweet coffee with hazelnuts and almond drink. With the Vertuo Ginseng Delight capsule, the drink is perfected.

Let's make it!

Ingredients

  • 1 Vertuo Ginseng Delight (80ml)
  • 120ml Almond drink
  • 15ml Hazelnut syrup
  • 5-10 Hazelnuts
  • Honey

Directions

step01

Froth 120ml almond drink in your Nespresso milk frother

step02

Pour 15ml of Hazelnut syrup in your mug

step03

Gently pour the almond drink in your mug

step04

Extract 80ml Ginseng Delight on top of the almond drink

step05

Put a few hazelnuts on top of your recipe

step06

Drizzel some honey on top of the hazelnuts

Suggested Coffees

You can use any of our espresso or double espresso coffees for this recipe, based on your preferences.

Ginseng Delight

Soft Caramel & Delicate Ginseng